Chocolate Chess Pie

Ingredients

• 1 1⁄2 cups sugar
• 5 tablespoons cocoa powder
• 2 tablespoons all-purpose flour
• 1⁄4 teaspoon salt
• 1⁄2 cup evaporated milk
• 3 large eggs, room temperature
• 1⁄3 cup unsalted butter, softened
• 1 teaspoon vanilla
• 1 partially 9-inch baked pie crust

Instructions

1 _ Preheat oven to 325F degrees.

2 _ Combine sugar, cocoa, flour, and salt.

3 _ Blend in milk.

4 _ Beat in eggs 1 at a time.

5 _ Add butter and vanilla, beat until smooth.

6 _ Pour into prebaked pie shell.

7 _ Bake in 325* oven for 55-60 minutes.