Soft Batch Chocolate Chip Cookies

Ingredients

  • 1 cup butter, softened
  • 1⁄4 cup sugar
  • 3⁄4 cup light brown sugar, packed
  • 2 eggs
  • 1 teaspoon vanilla
  • 2 1⁄4 cups flour
  • 1 teaspoon baking soda
  • 1 (4 ounce) package instant vanilla pudding
  • 1 (12 ounce) package milk chocolate chips
  • 1 cup walnuts, chopped

Instructions

1 _ Preheat oven to 375 degrees.

2 _ Mix butter, sugar, brown sugar, vanilla and eggs together until creamy.

3 _ Add the remaining ingredients and blend well.

4 _ Bake until lightly browned.

5 _ Store in an air tight container.

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