Chocolate Buttercream Frosting

Ingredients

  • 6 tablespoons butter, softened
  • 2 2⁄3 cups confectioners' sugar
  • 1⁄2 cup cocoa
  • 1⁄3 cup milk
  • 1 1⁄2 teaspoons vanilla

Instructions

1 _ Place butter in a bowl and beat until creamy.

2 _ Add sugar and cocoa, mixing well.

3 _ Stir in milk in portions, stirring each time.

4 _ Add vanilla.

5 _ Spread on cooled cake or other items needing frosting.

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