Chocolate Lazy cake


  • 2 packetsbutter biscuits
  • 5 tbspunsweetened cocoa powder
  • 7 tbspbutter, softened to room temperature
  • 1 cancondensed milk (sweetened)


1_ In a mixing bowl we put the butter cut into pieces and we combine it with cocoa powder and sweetened condensed milk.

2_ We break the biscuits into pieces and combine it with the cocoa and milk. We need to mix well until all the biscuit pieces are coated.

3_ We spoon the mixture and put it in a piece of aluminum foil.

4_ We wrap the mixture tightly and freeze for 3 to 4 hours.

5_ We unwrap the loaf and cut into pieces and serve it