Ingredients
brownie- 1/2 cupbutter, melted
- 1 cupsugar
- 1 tbspvanilla extract
- 2eggs
- 1/2 cupflour
- 1/3 cupcocoa
- 1/4 tspbaking powder
- 1/4 tspsalt
- 4 ozcream cheese
- 1 tbspbutter
- 1/2 cupsugar
- 1egg
- 1 cuppumpkin puree
- 1 tspvanilla extract
- 1/4 tspground cinnamon
- 1/4 tspground nutmeg
- 1 tspflour
Instructions
1_ Preheat oven to 350°F2_ Combine butter, sugar, vanilla, and eggs. Mix until creamy.
3_ Add flour, cocoa, baking powder, and salt. Mix until well combined.
4_ Transfer to a greased 11" by 7" brownie pan.
5_ In a separate bowl, beat cream cheese, butter, and sugar.
6_ Add egg, pumpkin, vanilla, cinnamon, and nutmeg and beat until well combined.
7_ Stir in flour.
8_ Drop spoonfuls of pumpkin mixture on top of brownie batter. Drag knife across top of batter horizontally and then vertically to create a "swirl" effect.
9_ Bake for 30-35 minutes, or until cheesecake layer is set.
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