No bake- Hersey's Chocolate Candy Bar Pie


  • 1 large Hershey's Milk Chocolate Bar (with or without Almonds-your choice)
  • 1 large tub of Cool Whip or 2 small
  • 1 Graham Cracker Pie Crust (store bought or homemade)


1_ Gather your ingredients

2_ Melt your Chocolate bar in a double boiler just to melt.

3_ In mixing bowl, mix your tub of cool whip and the chocolate bar (make sure your melted chocolate isn't hot) whip completely blended smooth.

4_ Spoon into your Graham Cracker pie crust and fill. You can add garnish as desired.

5_ Cover & place in fridge to chill and to store.